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Home -> Productores y Exportadores -> Ingredientes para Alimentos -> Turquía -> AKMAYA SANAYI VE TICARET A.S.
AKMAYA SANAYI VE TICARET A.S.
Turquía
B-Blok
34850 Istanbul, Turquía
Tel:+ 0090 212 4213111 Fax: 0090 212 4212507
Ingredientes para Alimentos
www.garipoglu.com.tr/akmaya
Levadura para Panificación, Cultivos para Pan
COMPANY INFO...
AKMAYA is founded in 1994. Being one of the biggest yeast factories in the world which has 50.028m2 base area consisting of 13.769m2 closed, 36.259m2 open areas , AKMAYA produces fresh and dry bread yeast and bread improvers.
In the plant operating on the basis of total quality principal, a full automation has been achieved in the fermentation, seperation and filtration processes and in packaging units as well. All Akmaya products & services are certified with TUV and TSE DIN / TS - EN - ISO 9001 Quality Assurance. Our production continues in full capacity under supervision of an experienced staff and with the support of quality control laboratories equipped with computerized systems.
Our range of products presents a variety of bakery yeast including; liquid, fresh, active dry, instant dry yeast & bread improvers. By adopting the principal of employing the most recent technologies and production of quality products on the basis of innovation, since its foundation, AKMAYA has proven to be one of the world's best companies in the field of exports it has achieved. One of the secrets of this success is being open to innovations to offer the product line suitable for every country's market preference and needs. Our products are exported to 108 countries in 5 continents and have proved to be a brand preferred by bakers all over the world.
GENERAL DESCRIPTION
Instant Dry Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. It contains very small quantities of food grade Sorbitan Mono Stearate as emulsifying agent.
CARRYING DETAILS
Type
40 X 10GR
20 FT Container 985 Cartons, 11,5m
40 FT Container 2015 Cartons, 23,5m
Truck 4625 Cartons, 18,5m
CHEMICAL RESULTS
Crude Protein ( N*6.25 )
44 - 52 %
Nitrogen 7,0 - 8,3 %
Dry Matter ( min )
95,0 %
Moisture ( max ) 5,0 %
Ash 5.0 - 6.0 %
P2O5 2.1 - 2.8 %
Color
Light Cream
Trehalose 15 - 20 %
Total Carbonhydrate 35 - 40 %
NaCl <0,8 %
STORAGE
The shelf life is two years, if stored in the original closed vacuum package under cool and dry conditions. Once opened , the shelf life is limited and storage in the refrigerator is required. The expiry date is mentioned on the package.
PACKAGING
Each carton has a code that refers to a fabrication number.
WE HERE BY CERTIFY THAT THE PRODUCT FIT HUMAN CONSUMPTION
GENERAL DESCRIPTION
Fresh Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. Due to production technology, traces of potato starch can be found.
CARRYING DETAILS
Type
24 X 500GR
Truck 1633 Cartons, 19,596 kg
CHEMICAL RESULTS
Protein 43 - 50 %
Dry Matter ( min )
33 - 35%
P2O5 2.1 - 2.7%
Color
Light Cream
Trehalose 15 - 20 %
Azote 6.9 - 8.0 %
STORAGE
Between 0 - 4 º C 40 days. The expiry date is mentioned on the package.
PACKAGING
Each package has a minimum of 500 gr. Each box with 24 X 500 gr totally 12 kg. The product is suitable for human consumption.
WE HERE BY CERTIFY THAT THE PRODUCT FIT HUMAN CONSUMPTION
TYPICAL ANALYTICAL DATA
GENERAL DESCRIPTION
Instant Dry Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. It contains very small quantities of food grade Sorbitan Mono Stearate as emulsifying agent.
CHEMICAL RESULTS
Crude Protein ( N*6.25 )
44 - 52 %
Nitrogen 7,0 - 8,3 %
Dry Matter ( min )
95,0 %
Moisture ( max ) 5,0 %
Ash 5.0 - 6.0 %
P2O5 2.1 - 2.8 %
Color
Light Cream
Trehalose 15 - 20 %
Total Carbonhydrate 35 - 40 %
NaCl <0,8 %
CARRYING DETAILS
Type
40 X 125GR
20 FT Container 3150 Cartons, 14,2m3
40 FT Container
5556 Cartons, 25,0m3
Truck -
STORAGE
The shelf life is two years, if stored in the original closed vacuum package under cool and dry conditions. Once opened , the shelf life is limited and storage in the refrigerator is required. The expiry date is mentioned on the package.
PACKAGING
Each carton has a code that refers to a fabrication number.
WE HERE BY CERTIFY THAT THE PRODUCT FIT HUMAN CONSUMPTION
TYPICAL ANALYTICAL DATA
GENERAL DESCRIPTION
Instant Dry Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. It contains very small quantities of food grade Sorbitan Mono Stearate as emulsifying agent.
CARRYING DETAILS
Type
20 X 500GR
20 FT Container 1620 Cartons, 15,003m
40 FT Container
2500 Cartons, 23,5m
Truck 2100 Cartons, 18,9m
CHEMICAL RESULTS
Crude Protein ( N*6.25 )
44 - 52 %
Nitrogen 7,0 - 8,3 %
Dry Matter ( min )
95,0 %
Moisture ( max ) 5,0 %
Ash 5.0 - 6.0 %
P2O5 2.1 - 2.8 %
Color
Light Cream
Trehalose 15 - 20 %
Total Carbonhydrate 35 - 40 %
NaCl <0,8 %
STORAGE
The shelf life is two years, if stored in the original closed vacuum package under cool and dry conditions. Once opened , the shelf life is limited and storage in the refrigerator is required. The expiry date is mentioned on the package.
PACKAGING
Each carton has a code that refers to a fabrication number.
WE HERE BY CERTIFY THAT THE PRODUCT FIT HUMAN CONSUMPTION
TYPICAL ANALYTICAL DATA
GENERAL DESCRIPTION
Instant Dry Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. It contains very small quantities of food grade Sorbitan Mono Stearate as emulsifying agent.
CARRYING DETAILS
Type
20 X 450GR
20 FT Container 1750 Cartons, 15,8m
40 FT Container
2778 Cartons, 23,5m
Truck 1900 Cartons, 19m
CHEMICAL RESULTS
Crude Protein ( N*6.25 )
46 - 52 %
Nitrogen 7,0 - 8,3 %
Dry Matter ( min )
95,0 %
Moisture ( max ) 5,0 %
Ash 5.0 - 6.0 %
P2O5 2.1 - 2.8 %
Color
Light Cream
Trehalose 15 - 20 %
Total Carbonhydrate 35 - 40 %
NaCl <0,8 %
STORAGE
The shelf life is two years, if stored in the original closed vacuum package under cool and dry conditions. Once opened , the shelf life is limited and storage in the refrigerator is required. The expiry date is mentioned on the package.
PACKAGING
AKMAYA sets the highest quality standards for all of our product lines. From the inception of a product idea through delivery of product to our customers, AKMAYA strives to achieve a superior level of quality products and services. Every step of the manufacturing process is closely monitored. Quality and continuous improvement are our basic operating principles
AKMAYA is founded in 1994. Being one of the biggest yeast factories in the world which has 50.028m2 base area consisting of 13.769m2 closed, 36.259m2 open areas , AKMAYA produces fresh and dry bread yeast and bread improvers.
In the plant operating on the basis of total quality principal, a full automation has been achieved in the fermentation, seperation and filtration processes and in packaging units as well. All Akmaya products & services are certified with TUV and TSE DIN / TS - EN - ISO 9001 Quality Assurance. Our production continues in full capacity under supervision of an experienced staff and with the support of quality control laboratories equipped with computerized systems.
Our range of products presents a variety of bakery yeast including; liquid, fresh, active dry, instant dry yeast & bread improvers. By adopting the principal of employing the most recent technologies and production of quality products on the basis of innovation, since its foundation, AKMAYA has proven to be one of the world's best companies in the field of exports it has achieved. One of the secrets of this success is being open to innovations to offer the product line suitable for every country's market preference and needs. Our products are exported to 108 countries in 5 continents and have proved to be a brand preferred by bakers all over the world.
GENERAL DESCRIPTION
Instant Dry Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. It contains very small quantities of food grade Sorbitan Mono Stearate as emulsifying agent.
CARRYING DETAILS
Type
40 X 10GR
20 FT Container 985 Cartons, 11,5m
40 FT Container 2015 Cartons, 23,5m
Truck 4625 Cartons, 18,5m
CHEMICAL RESULTS
Crude Protein ( N*6.25 )
44 - 52 %
Nitrogen 7,0 - 8,3 %
Dry Matter ( min )
95,0 %
Moisture ( max ) 5,0 %
Ash 5.0 - 6.0 %
P2O5 2.1 - 2.8 %
Color
Light Cream
Trehalose 15 - 20 %
Total Carbonhydrate 35 - 40 %
NaCl <0,8 %
STORAGE
The shelf life is two years, if stored in the original closed vacuum package under cool and dry conditions. Once opened , the shelf life is limited and storage in the refrigerator is required. The expiry date is mentioned on the package.
PACKAGING
Each carton has a code that refers to a fabrication number.
WE HERE BY CERTIFY THAT THE PRODUCT FIT HUMAN CONSUMPTION
GENERAL DESCRIPTION
Fresh Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. Due to production technology, traces of potato starch can be found.
CARRYING DETAILS
Type
24 X 500GR
Truck 1633 Cartons, 19,596 kg
CHEMICAL RESULTS
Protein 43 - 50 %
Dry Matter ( min )
33 - 35%
P2O5 2.1 - 2.7%
Color
Light Cream
Trehalose 15 - 20 %
Azote 6.9 - 8.0 %
STORAGE
Between 0 - 4 º C 40 days. The expiry date is mentioned on the package.
PACKAGING
Each package has a minimum of 500 gr. Each box with 24 X 500 gr totally 12 kg. The product is suitable for human consumption.
WE HERE BY CERTIFY THAT THE PRODUCT FIT HUMAN CONSUMPTION
TYPICAL ANALYTICAL DATA
GENERAL DESCRIPTION
Instant Dry Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. It contains very small quantities of food grade Sorbitan Mono Stearate as emulsifying agent.
CHEMICAL RESULTS
Crude Protein ( N*6.25 )
44 - 52 %
Nitrogen 7,0 - 8,3 %
Dry Matter ( min )
95,0 %
Moisture ( max ) 5,0 %
Ash 5.0 - 6.0 %
P2O5 2.1 - 2.8 %
Color
Light Cream
Trehalose 15 - 20 %
Total Carbonhydrate 35 - 40 %
NaCl <0,8 %
CARRYING DETAILS
Type
40 X 125GR
20 FT Container 3150 Cartons, 14,2m3
40 FT Container
5556 Cartons, 25,0m3
Truck -
STORAGE
The shelf life is two years, if stored in the original closed vacuum package under cool and dry conditions. Once opened , the shelf life is limited and storage in the refrigerator is required. The expiry date is mentioned on the package.
PACKAGING
Each carton has a code that refers to a fabrication number.
WE HERE BY CERTIFY THAT THE PRODUCT FIT HUMAN CONSUMPTION
TYPICAL ANALYTICAL DATA
GENERAL DESCRIPTION
Instant Dry Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. It contains very small quantities of food grade Sorbitan Mono Stearate as emulsifying agent.
CARRYING DETAILS
Type
20 X 500GR
20 FT Container 1620 Cartons, 15,003m
40 FT Container
2500 Cartons, 23,5m
Truck 2100 Cartons, 18,9m
CHEMICAL RESULTS
Crude Protein ( N*6.25 )
44 - 52 %
Nitrogen 7,0 - 8,3 %
Dry Matter ( min )
95,0 %
Moisture ( max ) 5,0 %
Ash 5.0 - 6.0 %
P2O5 2.1 - 2.8 %
Color
Light Cream
Trehalose 15 - 20 %
Total Carbonhydrate 35 - 40 %
NaCl <0,8 %
STORAGE
The shelf life is two years, if stored in the original closed vacuum package under cool and dry conditions. Once opened , the shelf life is limited and storage in the refrigerator is required. The expiry date is mentioned on the package.
PACKAGING
Each carton has a code that refers to a fabrication number.
WE HERE BY CERTIFY THAT THE PRODUCT FIT HUMAN CONSUMPTION
TYPICAL ANALYTICAL DATA
GENERAL DESCRIPTION
Instant Dry Yeast is a product made by multiplication of a selected yeast strain of saccharomyces cerevisiae. It contains very small quantities of food grade Sorbitan Mono Stearate as emulsifying agent.
CARRYING DETAILS
Type
20 X 450GR
20 FT Container 1750 Cartons, 15,8m
40 FT Container
2778 Cartons, 23,5m
Truck 1900 Cartons, 19m
CHEMICAL RESULTS
Crude Protein ( N*6.25 )
46 - 52 %
Nitrogen 7,0 - 8,3 %
Dry Matter ( min )
95,0 %
Moisture ( max ) 5,0 %
Ash 5.0 - 6.0 %
P2O5 2.1 - 2.8 %
Color
Light Cream
Trehalose 15 - 20 %
Total Carbonhydrate 35 - 40 %
NaCl <0,8 %
STORAGE
The shelf life is two years, if stored in the original closed vacuum package under cool and dry conditions. Once opened , the shelf life is limited and storage in the refrigerator is required. The expiry date is mentioned on the package.
PACKAGING
AKMAYA sets the highest quality standards for all of our product lines. From the inception of a product idea through delivery of product to our customers, AKMAYA strives to achieve a superior level of quality products and services. Every step of the manufacturing process is closely monitored. Quality and continuous improvement are our basic operating principles
AKMAYA SANAYI VE TICARET A.S.. venta de Levadura para Panificación, Cultivos para Pan de AKMAYA SANAYI VE TICARET A.S.. exportacion de Levadura para Panificación, Cultivos para Pan. produccion de Levadura para Panificación, Cultivos para Pan. thefoodworld.com
